Häfele Introduces Midora Full Steam Oven: Redefining Modern Cooking
Häfele’s latest kitchen innovation, the Midora Full Steam Oven, sets a new standard in home cooking by combining conventional baking and grilling functions with advanced steam cooking technology. Unlike traditional ovens that rely solely on roasting or baking, steam ovens maintain the nutritional integrity, moisture, and flavor of food—without requiring extra fats or oils.
The Midora Oven goes beyond the basics, enabling users to bake, grill, roast, and steam—all within a single appliance. Its full steam mode ensures dishes are perfectly moist on the inside while remaining crisp on the outside when used alongside convection modes.
Ideal for a variety of recipes—from fluffy idlis, dhoklas, and momos to crispy tikkas and baked desserts—the Midora oven blends health, versatility, and taste. This appliance is designed for home chefs who want both performance and nutrition in their daily meals.
With the rise of conscious eating and modern kitchens, Häfele’s Midora Steam Oven offers the ultimate culinary experience, making healthy cooking not only accessible but also delicious and effortless.
